Fermented foods, which are left to ferment for days, weeks, or even months to allow beneficial microbes to break them down, have numerous health benefits.… Read More »7 Fermented Foods Scientifically Linked to Better Health
The definition of “fast food” has shifted over time. What used to mean cheap burgers and fries has evolved as chains enter the “fast casual”… Read More »What is the healthiest fast food? This is the kind of menu you should be on the lookout for
America’s favorite bird can be a nuisance in the kitchen. Americans adore chicken. The average American consumes more than 90 pounds of the bird each… Read More »10 Mistakes You’re Making With Raw Chicken
Proper storage allows you to keep your nuts fresh for up to a year rather than discovering a rancid surprise when you least expect it.… Read More »Why You Shouldn’t Store Nuts In the Pantry
What differentiates cranberry juice from cranberry juice cocktail, given that the two products are sold in the same section of the supermarket’s juice aisle and… Read More »Cranberry Juice vs. Cranberry Cocktail: What’s the Difference?
Use these tips to get the most out of your store-bought sauce to get dinner on the table quickly and easily. Let’s just say it… Read More »6 Ways to Make Jarred Pasta Sauce Taste Homemade
This is my favorite carrot cake recipe, and I’ve tried many of them! But, of course, if you don’t like pecans, you can leave them… Read More »Carrot Cake Recipe
Looking through a Southern recipe book, you’ll notice several common ingredients appear frequently. These tried-and-true ingredients will help you prepare an entire Southern feast, from… Read More »14 Foods Every Southerner Should Have In the Pantry
This chicken fried steak recipe was given to me by a coworker about 5 years ago. This crispy, breaded, tenderized cube steaks drenched in creamy… Read More »The Best Chicken Fried Steak Recipe